Roman and Fizah
@roman-fizah-16f9ae03
Roman & Fizah 🇫🇷🇲🇾 We’re Roman & Fizah, a French-Malaysian travel duo based in Malaysia, sharing our love for travel, food, hotels, cafés, and unforgettable adventures. 🌍✨ From hidden gems in Malaysia to exciting destinations around the world, we share authentic experiences, honest reviews, travel tips, and the places worth discovering. Travel • Food • Hotels • Adventures Come explore the world with us! ❤️
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105K - 157.5K
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100%
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@romanandfizah
50K - 75K followers
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@fizahandroman
50K - 75K followers
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@romanandfizah
5K - 7.5K followers
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Portfolio
Hidden Lab / Cameron Highland
Located inside the lush greenery of Cameron Highlands, The Hidden Lab is a cozy, low-key coffee spot where specialty coffee meets science. Tucked away from the main tourist crowds, this unique glasshouse café serves precision-crafted cold drips, siphon brews, and signature hand pours using specialized lab equipment—giving you a serene, scenic coffee experience surrounded by misty mountain views.
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La Mesa / IOI Mall Selangor
Located at IOI City Mall (Ground Floor, Symphony East), La Mesa Tapas & Bar brings a modern, contemporary Spanish dining experience to the city. Known for its vibrant yet cozy ambiance, the restaurant blends warm lighting with stylish decor, offering indoor and outdoor seating alongside private dining rooms for gatherings and celebrations.
E.T.C / Kuala Lumpur
Located along Jalan Tun H. S. Lee near Chinatown, Cafe ETC is a cozy, laid-back spot in Kuala Lumpur known for serving hearty comfort food at budget-friendly prices. Featuring a minimalist white-and-wood interior, this neighborhood favorite offers a relaxed, casual vibe alongside a satisfying menu of Western fusion dishes, light brunch options, local classics like Hainanese-style chicken chop, desserts, and quality coffee.
Big Singh Chapati / Kuala Lumpur
Big Singh Chapati is a highly popular spot in the Klang Valley (with locations in TTDI, SS15 Subang Jaya, and Puchong) known for serving authentic, soul-warming Punjabi and North Indian cuisine. Famous for its fresh, hot-off-the-tawa chapatis and fluffy naans, the restaurant offers a rich menu packed with flavorful curries, slow-cooked biryanis, tandoori specialties, and traditional Indian sweets like gulab jamun and barfi—making it a go-to favorite for comforting, family-style dining.
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Founding Member
FeaturedJoined KOLab in the early days
Multi-Platform
FeaturedActive across channels
Mega Influencer
Featured100k+ audience reach
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Reel
RM 699
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Any Platform
RM 1,999
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TikTok
RM 999
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Member since
September 2026
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